If an online class is not what you want, On-Site Services specializes in coming to your food-service establishment to make learning simple and getting your Certification as easy and stress-free as possible. Email us or call 214-357-0960 to set up an appointment for a personalized class!
TFER (Texas Food Establishment Rules) is quite a lot of information, and what your Health Inspector relies on during an inspection. It's full of valuable information and it will enhance your knowledge of the subject. Give it a read-through!
Remember: Food safety is more than just passing a test. This information is designed for anyone involved in preparing food. Together we can reduce the staggering, and unnecessary, numbers of food-borne illnesses that strike Americans every day.